Skip to content
About
HASTAC Scholars
Conferences
Staff
History of HASTAC
Leadership
Core Values
Go To…
Members
Groups
Sites
CORE Repository
Help & Support
Organizations
HC
ARLIS/NA
AUPresses
MLA
MSU
SAH
Search for:
Register
Log In
Food and Fertile Ground: Improving Chinese Food Safety through Environmental Regulation
Author(s):
Brent Domann
(see profile)
Date:
2017
Group(s):
MSU Law Faculty Repository
Subject(s):
China
,
Environmental law
,
Food
,
Law
Item Type:
Article
Tag(s):
Food law
Permanent URL:
http://dx.doi.org/10.17613/cwq6-7n74
Abstract:
This paper explores the historical development of food safety regulation in China and highlights how the bifurcation of urban and rural populations leaves a regulatory gap that limits the efficacy of food safety regulation.
Metadata:
xml
Published as:
Journal article
Show details
Publisher:
Quinnipiac University School of Law, Law Review Association
Pub. Date:
2017
Journal:
Quinnipiac Law Review
Volume:
36
Issue:
1
Page Range:
1 - 24
ISSN:
1073-8606
Status:
Published
Last Updated:
3 years ago
License:
All Rights Reserved
Downloads
Item Name:
36-quinnipiac-l-rev-1.pdf
Download
View in browser
Activity:
Downloads: 83
Back to Deposits
@
Not recently active